Fire Rolls 20g
In poultry
FF-OBCN-106
20gm per piece x 48 pieces per box (960g) x 6 boxes per carton
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Preparation Instructions & Basic Ingredients
Cooking Details
Deep Fry: Preheat the oil to 170 °C. Fry spring roll for 3-4 minutes
Ingredients
Pastry [ from WHEAT flour], chicken, cabbage (15%), carrot (10%), red chilli,
vegetable oil, spices, SOY sauce, etc.
Allergens: Contains SOY, WHEAT
May contains: fish, milk, crustaceans, sesame, celery SHRIMP, WHEAT
Frozen Product
Store at -18°C
No need to defrost
For best results, cook from frozen. If defrosted, do not refreeze.
Net Weight: 960g
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