Potato Shrimp 25g

Cooking Details
Deep Fry: Preheat oil to 170 °C. Deep fry product for 4 minutes or until
golden brown

Ingredients
Potato, fish paste, shrimp, tapioca starch, soybean oil, salt, garlic,..

Specifications
Allergens: Fish, soybean, shrimp
“This product is HALAL– certified”
Frozen Product
Store at -18°C
No need to defrost
For best results, cook from frozen. If defrosted, do not refreeze.
Net Weight: 250g