These premium-quality chicken Gyoza offer consumers an excellent opportunity to bring the authentic taste of Japan into their own homes. The Gyoza is actually thought to be derived from ancient China originally but has been adapted over the generations in Japan into the beloved dish it is today.
Our Gyoza are handmade in the real Japanese way, where the individual dough layers are filled with an exotic mixture of chicken, cabbage, chives, and more, then wrapped into bite-sized dumplings.
The Gyoza can be cooked in a variety of ways for the consumer’s convenience and can be ready to serve up within a matter of minutes, directly from frozen. They are the ideal addition to any party and are great to be enjoyed on their own, with a dipping sauce, with other nibbles, or as a side dish.
All the ingredients are covered by our Clean Label promise, meaning you can count on a product of exceptional quality, every time.
FF-OBRP-090 20gr per piece, 20 pieces per bag, 12 bags per carton
Category: Retail Product
Description
Cooking Details
Ingredients
Specifications
-Pan Steamer: Preheat a tablespoon of oil in a non-stick pan. Arrange the frozen gyoza on the pan, leaving space between each piece. Sizzle for about 2 minutes until the bottom of the gyoza is slightly charred. While the pan is hot, add 100ml of water to the pan (be careful, the oil may splatter). Cover the pan and cook for about 5 minutes until the water has evaporated.
-Pasta, cabbage, chicken meat 19.5%, onion, Chinese chives, sugar, seasonings, etc.
-Allergens: eggs, soy, celery, mustard, sulfur dioxide and sulphites, molluscs.
-Frozen product
-Store at -18°C
-No need to defrost
-For best results, cook from frozen. If thawed, do not refreeze.
