Oriental Shrimp Apéro

In fish


FF-OBCN-118

72 pieces per box (828g) x 6 boxes per carton


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Preparation Instructions & Basic Ingredients

Cooking Details

Deep Fry: Preheat the oil to 175 °C. Fry for 3-4 min. or until golden brown.
Oven Bake: Preheat the oven to 180 °C. Place the items evenly on baking tray and bake for 12-14 min. or until golden brown.

Ingredients

Bon bon: Pastry [water, wheat flour (gluten), palm oil, wheat starch (gluten), salt], shrimp 30 %
[shrimp (crustacean), water, salt, stabilizer (sodium bicarbonate), acidity regulators (citric acid, sodium citrate)],
carrot 10 %, coconut powder (coconut, maltodextrin), soy protein, coriander, lime leaves 1 %, wheat flour (gluten),
salt, soy sauce [water, soybean, wheat flour (gluten), salt], sugar, white pepper. Samosa: Pastry [water, wheat
flour (gluten), palm oil, wheat starch (gluten), salt], shrimp 31 % [shrimp (crustacean), water, salt, stabilizer
(sodium bicarbonate), acidity regulators (citric acid, sodium citrate)], yam bean 11 %, soy protein, basil 3 %, tapioca
starch, sugar, red chilli 0.5 %, salt. Crispy seafood deli: Pastry [water, wheat flour (gluten), palm oil, wheat starch
(gluten), pandan leaf, salt], shrimp 26 % [shrimp (crustacean), water, salt, stabilizer (sodium bicarbonate), acidity
regulators (citric acid, sodium citrate)], carrot 9 %, water chestnut 8 %, green bean 3 %, soy protein, wheat flour
(gluten), garlic, sugar, sesame oil, salt, soy sauce [water, soybean, wheat flour (gluten), salt], white pepper. Filo
shrimp: Shrimp 53 % [shrimp (crustacean), water, salt, stabilizer (sodium bicarbonate), acidity regulators (citric
acid, sodium citrate)], pastry [water, wheat flour (gluten), palm oil, wheat starch (gluten), salt], modified corn
starch, sugar, maltodextrin, salt, onion, white pepper, acidity regulator (citric acid).
Allergens: WHEAT, SHRIMP, SESAME, SOY.

Store at -18°C
No need to defrost
For best results, cook from frozen. If defrosted, do not refreeze.

Net Weight: 828g

Certified by

  • BRC Food Certificated
  • HACCP Certificated
  • RSPO Certificated
  • CLEAN LABEL
  • IFS food
  • ISO 22000

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