Ramen Soup

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FF-OBRP-050

350g/box, 8 boxes/carton


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Preparation Instructions & Basic Ingredients

Cooking Instructions

Pierce the plastic seal. Cook at 750W for 7 minutes or 900W for 6 minutes.

Ingredients

Water, chicken 18%, Japanese noodle 13% (wheat flour, water, potato starch, salt, wheat gluten, vinegar), cabbage, Japanese soy sauce (water, soybean, wheat, salt, sugar), Chinese chive, red bell pepper, syrup (sugar, water), onion, carrot, ginger, coriander, garlic, soy sauce (water, soybean, salt, wheat flour), sugar, shiitake mushroom, salt, coriander root, white pepper

Allergy advice: Contain Wheat, Soybean, Wheat Gluten.

Frozen Product
Store at -18°C
If defrosted, do not refreeze.

Net weight: 350g.

Certified by

  • BRC Food Certificated
  • HACCP Certificated
  • RSPO Certificated
  • CLEAN LABEL
  • IFS food
  • ISO 22000

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