Indulge in the fresh, vibrant flavors of Vietnamese Chicken Spring Rolls 47g - a perfect balance of taste and texture in every bite. These delicate rolls are handcrafted with tender, seasoned chicken, crisp vegetables, and fragrant herbs, all wrapped in a light, translucent rice paper for an authentic Vietnamese experience.
Conveniently pre-portioned at 47g, our Vietnamese Chicken Spring Rolls are easy to serve and enjoy at home or on the go. Whether you prefer to pair them with sauces or not, they offer a refreshing, nutritious, and satisfying bite every time!
FF-OBRP-048 213g per pack (47g x 4pcs+25g sauce), 12 packs per carton
Category: Retail Product
Description
Cooking Details
Ingredients
Specifications
-Oven Bake: Preheat the oven to 200oC. Place the items evenly on the baking tray and bake for 15-18 minutes or until golden brown. 2. Deep fry: Preheat the oil to 170oC. Fry for 6-8 minutes or until golden brown. Sauce: Place the frozen sauce sachet in a cup of hot water and defrost while the spring roll is getting cooked.
