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Frozen food offers not just convenience but also delicious tastes that you can enjoy from the comfort of your home. With the advent of modern food technology, frozen foods can now even rival gourmet foods prepared by professional chefs!
However, frozen food storage is still a major issue for not just households but also restaurants and diners. Frozen food that is stored improperly will be much more susceptible to bacterial infections as well as spoilage, putting your health in danger. To keep your health safe and sound, here are 4 practical tips for frozen food storage that you should always keep in mind.
Store Frozen Food Below 0-degree F
The best temperature to store frozen food is anywhere below 0 degrees Fahrenheit. This is because freezing does not actually kill the bacteria. It only suspends the proliferation of these bacteria and inactivates them. Thus, if the temperatures rise to a certain point, these bacteria might be reactivated, causing harm to you.You should also avoid refreezing thawed products for the same reason. When frozen food is thawed, the bacteria are already likely to be activated, so chances are that they will have released their toxins.
Organize Packages Accordingly in the Freezer
With careful organization, you can fit much more food in your freezer, not only saving space but also providing more storage areas. One tip to help you organize your freezer is to separate uncooked frozen foods and precooked ones. This is to prevent cross-contamination, which can cause disastrous damage to your health.
Avoid Freezer Burn
Freezer burn occurs when food products are in contact with air, which oxidates the products, leaving slightly coloured spots on the surface of the products. While freezer burn does not make the foods unsafe for consumption, the quality of the meals will suffer considerably, thus reducing your enjoyment of the meals. To avoid freezer burn, the ideal solution would be to store food in airtight containers, which completely seal the food products and prevent contact with the air, preventing freezer burn altogether.
Avoid Opening the Freezer in Case of Power Outage
Power outages will obviously affect the quality of the frozen food stored within the freezer, but you should always avoid opening the freezer door to check the situation of the food inside. This is because most refrigerators already have countermeasures in place for the exact situation. The door features an integrative solution that automatically seals the fridge tight when closed, preventing cold air from escaping, preventing hot air as well as air as well as the air outside from spoiling the food inside.
Clean Your Freezer Regulated
A dirty freezer or refrigerator will not be able to properly store frozen foods, as there will be bacteria as well as other contaminants inside them that can cause harm to humans. To get rid of these contaminants, you should clean the fridge every once in a while.
Conclusion
Frozen meals, such as our delectable OrienBites’ snacks, offer delicious tastes with amazing convenience, but they have to be stored properly to prevent infections as well as quality degradation. If you suspect that your frozen foods have been compromised or spoiled, the best course of action would be to follow.