Cooking Details
Steam: Steam for 5 minutes.
Ingredients
Wheat flour (gluten) 60 %, water, sugar, corn oil, emulsifier (mono-and diglycerides of fatty acids), baking powder [stabiliser (calcium sulphate, glucono-delta-lactone), acidity regulator (sodium bicarbonate, sodium carbonate, citric acid), stabilizer (disodium dihydrogen pyrophosphate), baking powder (calcium dihydrogen phosphate, potassium bitartrate), corn starch], instant dry yeast [yeast, emulsifier (sorbitan monostearate), antioxidant (ascorbic acid)], defatted soybean powder, steamed bread improver [emulsifier (sodium stearoyl lactylate, glycerol monostearate), antioxidant (ascorbic acid), xylanase, lipase, alpha-amylase, glucose oxidase, corn starch, soybean protein].
* May also contain traces of celery, sesame, molluscs.
Specification
Allergens: WHEAT, SOY
May also contain traces of celery, sesame.
Frozen Product
Store at -18°C
No need to defrost
For best results, cook from frozen. If defrosted, do not refreeze.
Net Weight: 320gr