Oven bake: Preheat the oven to 180 °C. Place the items evenly on the baking tray and bake for 13-15 minutes or until golden brown.
Vegetables, wheat flour (gluten), chickpea flour, sweet chilli sauce, coconut powder, tomato paste, coriander seed, soy sauce, garam masala.
Allergens: WHEAT,SOY,SESAME.
Net Weight: 290g